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Select	Name	Size	Type	Time	Downloads	Download
	Active Packaging for Food Applications.pdf	1,637 KB	File	2008-12-05	591
	Advanced Dairy Science and Technology.rar	2,721 KB	File	2008-06-06	578
	Advanced Nutrition of Micronutrients.pdf	2,684 KB	File	2008-12-05	488
	Advanced Technologies for Meat Processing.pdf	7,525 KB	File	2008-12-05	551
	Advances in Biochemical Engineering.pdf	8,089 KB	File	2008-05-05	621
	Advances in Flavours and Fragrances.pdf	14,838 KB	File	2008-06-08	538
	Advances in Food Diagnostics.pdf	7,986 KB	File	2008-10-11	452
	Advances in Food Mycology.pdf	3,282 KB	File	2008-12-05	287
	Aflatoxinas.ppt	462 KB	File	2008-04-14	390
	Agricultural Policies in OECD Countries.pdf	2,903 KB	File	2008-12-05	163
	Air Sampling and Industrial Hygiene Engineering.rar	3,192 KB	File	2008-12-05	224
	Alcohol and Heart Disease.rar	11,308 KB	File	2008-05-29	203
	Alicyclobacillus Thermophilic Acidophilic Bacilli.rar	1,571 KB	File	2008-05-29	159
	Almidones Modificados.ppt	342 KB	File	2008-04-22	143
	Aloes.rar	27,415 KB	File	2008-07-11	198
	Alternative Sweeteners.pdf	4,579 KB	File	2008-05-21	425
	Amino Acids and Peptides.pdf	3,698 KB	File	2008-04-30	637
	Anti-Angiogenic Functional and Medicinal Foods.zip	11,903 KB	ZIP File	2008-04-11	329
	Antimicrobials in Food.pdf	7,228 KB	File	2008-12-05	428
	Appetite and Food Intake Behavioral and Physiological Considerations.pdf	11,141 KB	File	2008-04-17	441
	Arabian Food.PDF	2,907 KB	File	2008-05-19	359
	Asian Functional Foods.pdf	14,238 KB	File	2008-04-27	635
	Assessing Food Safety of Polymer Packaging.pdf	3,572 KB	File	2009-01-12	226
	Baked Products Science, Technology and Practice.pdf	3,781 KB	File	2008-12-26	428
	Basil - The Genus Ocimum.zip	2,490 KB	ZIP File	2008-09-22	154
	Beer - Health and Nutrition.pdf	1,976 KB	File	2008-05-05	457
	Beer Science.pdf	5,532 KB	File	2008-04-03	698
	Behind the Arches.djvu	5,637 KB	File	2008-05-27	80
	Berry Fruit - Value-Added Products.pdf	6,151 KB	File	2008-10-23	299
	Beta-glucanos Y Beta-glucanasas.ppt	2,895 KB	File	2008-04-22	135
	Bioactive Compounds in Food.pdf	4,796 KB	File	2009-07-21	122
	Biodiscos.ppt	550 KB	File	2008-04-22	113
	Biostatistics and Microbiology - A Survival Manual.pdf	3,553 KB	File	2008-11-29	859
	Biotechnological Applications of Photosynthetic Proteins, Biochips, Biosensors and Biodevices.pdf	15,555 KB	File	2008-09-09	212
	Biotechnology and Safety Assessment.rar	4,997 KB	File	2008-06-03	217
	Biotechnology Procedures and Experiments Handbook.pdf	6,034 KB	File	2008-10-07	925
	Biotransformations and Bioprocesses.pdf	3,305 KB	File	2008-04-11	391
	Biotransformations_and_Bioprocesses.rar	1,666 KB	File	2008-04-09	130
	Breaded Fried Foods.pdf	4,233 KB	File	2009-11-02	8
	Brewing Yeast Fermentation Performance.pdf	7,654 KB	File	2008-10-11	551
	Caffeine and Tea.rar	8,221 KB	File	2008-05-27	335
	CalorieKing Nutrition and Exercise Manager.exe	13,039 KB	Program	2008-06-02	151
	Carbon C13 NMR Spectroscopy.pdf	5,526 KB	File	2008-10-27	279
	Carbonated Soft Drinks Formulation and Manufacture.PDF	6,970 KB	File	2008-03-31	812
	Carcinogenesis and Anticarcinogenic Food Components.pdf	7,130 KB	File	2008-04-07	486
	Carotenoids.pdf	7,209 KB	File	2008-11-21	265
	Cereales Transgenicos.ppt	1,500 KB	File	2008-04-22	206
	Chinese Nutrition Therapy.pdf	5,575 KB	File	2008-05-23	720
	Chromatographic Analysis of Environmental and Food Toxicants.pdf	15,107 KB	File	2008-04-03	845
	Chromatographic Mass Spectrometric Food Analysis for Pesticide R.zip	27,146 KB	ZIP File	2008-04-08	436
	Citrus - The Genus Citrus.pdf	45,920 KB	File	2009-08-28	68
	Climate Change and Global Crop Productivity.rar	17,397 KB	File	2008-06-21	243
	Coenzyme Q - Molecular Mechanisms in Health and Disease.pdf	7,790 KB	File	2008-05-06	280
	Coffee Recent Developments.pdf	3,501 KB	File	2008-05-23	407
	Coffee.rar	2,874 KB	File	2008-05-21	271
	Colonic Diseases.pdf	9,162 KB	File	2008-05-27	280
	Colores Aprobados Por La FDA.ppt	326 KB	File	2008-04-22	92
	Common Fragrance and Flavor Materials.pdf	1,998 KB	File	2008-04-07	460
	Complex Carbohydrates in Foods.pdf	2,573 KB	File	2008-04-01	395
	Concept Research in Food Innovation and Development.pdf	8,482 KB	File	2009-01-12	377
	Concise Encyclopedia of Bioresource Technology.pdf	16,478 KB	File	2008-05-28	488
	Concise Encyclopedia of Temperate Tree Fruit.pdf	3,065 KB	File	2008-10-28	287
	Cooking Mexican Recipes.pdf	107 KB	File	2008-04-07	386
	Cooking the Mexican Way.pdf	7,693 KB	File	2008-04-14	232
	Cribado De Granos.ppt	1,727 KB	File	2008-04-14	76
	Crop Post-Harvest Science and Technology.pdf	25,026 KB	File	2008-05-23	372
	CTC Spanish.zip	61,170 KB	ZIP File	2008-06-21	78
	Dairy Chemistry and Biochemistry.zip	18,649 KB	ZIP File	2008-04-08	1,224
	Dairy Science and Technology.pdf	6,918 KB	File	2008-05-23	862
	Decisions About Food Security and Human Health.pdf	4,943 KB	File	2008-06-10	158
	Demography and Nutrition.pdf	1,884 KB	File	2008-12-30	183
	Design and Development of Biological, Chemical, Food and Pharmaceutical Products.pdf	7,683 KB	File	2008-06-02	1,662
	Designing an Agricultural Genome Program.pdf	456 KB	File	2008-05-11	121
	Dictionary of Flavors.pdf	24,354 KB	File	2008-12-04	441
	Dictionary of Microbiology & Molecular Biology.pdf	12,446 KB	File	2008-06-22	3,660
	Dictionary of Nutraceuticals and Functional Foods.pdf	4,719 KB	File	2008-10-11	568
	Diet_Diversification_And_Health_Promotion.rar	1,233 KB	File	2008-04-07	189
	Dietary Fiber in Human Nutrition.pdf	8,347 KB	File	2009-07-14	147
	Dietary Proteins and Atherosclerosis.rar	3,510 KB	File	2008-06-18	168
	Dietary Reference Intakes II.pdf	6,012 KB	File	2008-05-11	174
	Dietary Reference Intakes III.pdf	6,703 KB	File	2008-05-11	160
	Dietary Supplements A Framework for Evaluating Safety.zip	9,835 KB	ZIP File	2008-04-08	178
	Dietary Supplements and Functional Foods.pdf	1,407 KB	File	2008-10-12	664
	Dietary Supplements of Plant Origin.pdf	5,954 KB	File	2008-04-30	322
	Digestion and Nutrition.pdf	7,004 KB	File	2008-06-20	368
	Digital Food Photography.chm	5,510 KB	Windows Compiled Help File	2008-05-21	177
	Dioxins and Dioxin-like Compounds in the Food Supply.pdf	9,402 KB	File	2008-05-12	249
	Egg and Health Promotion.pdf	1,404 KB	File	2009-07-14	101
	Egg Nutrition and Biotechnology.zip	19,747 KB	ZIP File	2008-04-08	327
	Emerging Technologies for Food Processing.pdf	6,215 KB	File	2008-11-29	459
	Emulsifiers in Food Technology.pdf	4,349 KB	File	2008-06-01	920
	Encyclopedia of Bioprocess Technology.pdf	31,425 KB	File	2008-04-30	670
	Engineering and Manufacturing for Biotechnology.pdf	16,408 KB	File	2008-05-05	963
	Essays in Brewing Science.pdf	1,068 KB	File	2008-04-09	403
	Essential Microbiolgy.pdf	9,928 KB	File	2008-04-24	355
	Essentials of Food Sanitatiion.zip	17,122 KB	ZIP File	2008-04-08	480
	Essentials of Food Science.pdf	8,589 KB	File	2008-06-18	1,187
	Esterification of Polysaccharides.pdf	6,159 KB	File	2008-04-27	310
	Eucalyptus.rar	12,260 KB	File	2008-04-08	153
	Eucalyptus.zip	12,310 KB	ZIP File	2008-04-09	102

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