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Form Kitchen

di bang J. 967 KB • 22 file

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Nome Dimensione Data aggiunta Aggiungi all'account
PSS-KTC-F-001 PREPARATION MEAT, FISH & POULTRY - REV.02.xls
PSS-KTC-F-001 PREPARATION MEAT, FISH & POULTRY - REV.02.xls
PSS-KTC-F-002 CHECKLIST THAWING BUTCHER - REV.02.xls
PSS-KTC-F-002 CHECKLIST THAWING BUTCHER - REV.02.xls
PSS-KTC-F-003 LAP QLTY HASIL PROSES PRO & SERAH TERIMA BUTCHER - REV.02.xls
PSS-KTC-F-003 LAP QLTY HASIL PROSES PRO & SERAH TERIMA BUTCHER - REV.02.xls
PSS-KTC-F-004 LAP QLTY HASIL PROSES PRO & SERAH TERIMA VEGE - REV.02.xls
PSS-KTC-F-004 LAP QLTY HASIL PROSES PRO & SERAH TERIMA VEGE - REV.02.xls
PSS-KTC-F-005 PEMERIKSAAN PRODUK PERSIAPAN PENGIRIMAN - REV.02.xls
PSS-KTC-F-005 PEMERIKSAAN PRODUK PERSIAPAN PENGIRIMAN - REV.02.xls
PSS-KTC-F-006 CHECKLIST PEMERIKSAAN HSL MASAKAN HOT KITCHEN - REV.02.xls
PSS-KTC-F-006 CHECKLIST PEMERIKSAAN HSL MASAKAN HOT KITCHEN - REV.02.xls
PSS-KTC-F-008 BREAKDOWN MENU CHECKLIST - REV.02.xlsx
PSS-KTC-F-008 BREAKDOWN MENU CHECKLIST - REV.02.xlsx
PSS-KTC-F-009 CHECKLIST HASIL MAKANAN - EVENT - REV.02.xls
PSS-KTC-F-009 CHECKLIST HASIL MAKANAN - EVENT - REV.02.xls
PSS-KTC-F-010 CHECKLIST FOOD CHECKING - EVENT - REV.02.xls
PSS-KTC-F-010 CHECKLIST FOOD CHECKING - EVENT - REV.02.xls
PSS-KTC-F-011 GUESS COMMENT - EVENT - REV.02.xls
PSS-KTC-F-011 GUESS COMMENT - EVENT - REV.02.xls
PSS-KTC-F-012 CHECKLIST PROSES HASIL PENCUCIAN DISHWASHING - REV.02.xls
PSS-KTC-F-012 CHECKLIST PROSES HASIL PENCUCIAN DISHWASHING - REV.02.xls
PSS-KTC-F-015 PEMANTAUAN CHINAWARE & GLASSWARE - REV.02.xls
PSS-KTC-F-015 PEMANTAUAN CHINAWARE & GLASSWARE - REV.02.xls
PSS-KTC-F-016 LIST MENU - REV.02.xls
PSS-KTC-F-016 LIST MENU - REV.02.xls
PSS-KTC-F-017 FORM PREPARATION FRUITS - REV.02.xls
PSS-KTC-F-017 FORM PREPARATION FRUITS - REV.02.xls
PSS-KTC-F-018 FORM PENGECEKAN PEREBUSAN DAGING - REV.02.docx
PSS-KTC-F-018 FORM PENGECEKAN PEREBUSAN DAGING - REV.02.docx
PSS-KTC-F-019 Check List Hygiene Sanitation - Rev.02.xls
PSS-KTC-F-019 Check List Hygiene Sanitation - Rev.02.xls
PSS-KTC-F-020 Inspeksi Hygiene & Sanitasi - Rev.02.xls
PSS-KTC-F-020 Inspeksi Hygiene & Sanitasi - Rev.02.xls
PSS-KTC-F-021 Check list Keamanan Pangan1 - Rev.02.doc
PSS-KTC-F-021 Check list Keamanan Pangan1 - Rev.02.doc
PSS-KTC-F-022 Check List Sanitasi Hygiene Kitchen dan Messhall - Rev.02.xls
PSS-KTC-F-022 Check List Sanitasi Hygiene Kitchen dan Messhall - Rev.02.xls
PSS-KTC-F-023 Check List Bahan yang di Thawing - Rev.02.xls
PSS-KTC-F-023 Check List Bahan yang di Thawing - Rev.02.xls
PSS-KTC-F-024 Food Sampel - Rev.02.xlsx
PSS-KTC-F-024 Food Sampel - Rev.02.xlsx
step kitchen.xlsx
step kitchen.xlsx

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